Multifunctional lactic acid bacteria from sugarcane juice with probiotic properties for gut adaptation, health benefits, food preservation and quality enhancement
Scientific Reports
RESEARCH OUTPUTS
PUBLICATIONS • PREPRINTS • RESEARCH CONTRIBUTIONS
23PEER-REVIEWED PAPERS
04PREPRINTS
Publications
& preprints.
HOPE Lab members have contributed to research spanning microbial biochemistry, probiotics, functional biomolecules, genomics, glycobiology, plant–microbe interactions, and environmental biotechnology. Explore the publications by research theme.
PEER-REVIEWED RESEARCH
Published research
Research papers authored or co-authored by HOPE Lab members and collaborators.
Showing 23 peer-reviewed papers and 4 preprints.
01
Probiotics, Fermented Foods and Food Microbiology
07 PAPERS↗
Exploring Probiotic Benefits and Competence of Streptococcus thermophilus Strain M2 Isolated from the Yogurt-Based Beverage Mattha
Annals of Agri-Bio Research
Fermented and dairy beverages of Bangladesh: a rich source of probiotic lactic acid bacteria
Food Science and Applied Biotechnology
Assessment of the In-Vitro Probiotic Efficacy and Safety of Pediococcus pentosaceus L1 and Streptococcus thermophilus L3 Isolated from Laban, a Popular Fermented Milk Product
Archives of Microbiology
Antipathogenic action and antibiotic sensitivity pattern of the borhani-associated lactic acid bacterium Weissella confusa LAB-11
Journal of Microbiology, Biotechnology and Food Sciences
Probiotic characteristics of Pediococcus pentosaceus and Apilactobacillus kunkeei strains: the lactic acid bacteria isolated from Bangladeshi natural honey
Applied Food Biotechnology
Inhibition of pathogenic microbes by the lactic acid bacteria Limosilactobacillus fermentum strain LAB-1 and Levilactobacillus brevis strain LAB-5 isolated from the dairy beverage borhani
Current Research in Nutrition and Food Science
02
Bioactive Molecules, Antimicrobial Research and Biotechnology
09 PAPERSComparative evaluation of different sol–gel processed M-type barium hexaferrite on structural and antimicrobial efficacy
Next Bioengineering
Prodigiosin Demonstrates Promising Antiviral Activity against Dengue Virus and Zika Virus in In-Silico Study
Analytical Science Advances
Methods for screening and evaluation of antimicrobial activity: a review of protocols, advantages and limitations
European Journal of Microbiology and Immunology
Isolation of Biosurfactant Producing Bacteria from Oil-Spilled Soil and Characterization of Their Secreted Biosurfactants in Pathogen-Inhibition and Oil-Emulsification
International Journal of Pharmaceutical Sciences and Research
Bioactive exopolysaccharide from Limosilactobacillus fermentum LAB-1: antioxidant, anti-inflammatory, antibacterial and antibiofilm properties
Bioactive Carbohydrates and Dietary Fibre
Antioxidant, antimicrobial and emulsification properties of exopolysaccharides from lactic acid bacteria of bovine milk: insights from biochemical and genomic analysis
LWT – Food Science and Technology
Production Optimization, Stability, and Oil Emulsifying Potential of Biosurfactants from Selected Bacteria Isolated from Oil Contaminated Sites
Royal Society Open Science
Evaluation of Cellulolytic Endo-1, 4-β-D-Glucanase Activity in the Digestive Fluid of Adult Phytophagous Beetle Hoplasoma unicolor
Tropical Life Sciences Research
Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified from the Gastrointestinal Tract of Bombay Duck
Frontiers in Microbiology
03
Genomics, Glycomics and Molecular Biology
03 PAPERSFunctional and transcriptomic analyses in Neurospora crassa reveal a crucial role for the N-glycoprotein deglycosylation process in fungal homeostasis
The FEBS Journal
Functional Genomics of the Lactic Acid Bacterium Limosilactobacillus fermentum LAB-1: Metabolic, Probiotic and Biotechnological Perspectives
Heliyon
Genome-sequence, annotation and phylogenetic insights of the lactic acid bacterium Limosilactobacillus fermentum strain LAB1 obtained from the dairy beverage borhani
Acta Scientiarum. Biological Sciences
04
Plant–Microbe Interactions, Microbial Ecology and One Health
04 PAPERSMultifaceted plant growth promoting traits and abiotic stress resistance abilities exhibited by chrysanthemum rhizobacteria
Current Applied Science and Technology
Phosphate solubilizing rhizobacteria of rice: Analysis of plant growth promoting activity and environmental stress tolerance
Annals of Agri-Bio Research
Substrate preferences, phylogenetic and biochemical properties of proteolytic bacteria present in the digestive tract of Nile tilapia (Oreochromis niloticus)
AIMS Microbiology
Prevalence and Antimicrobial Resistance Phenotypes of Salmonella Species Recovered at Various Stages of Broiler Operations in Hathazari, Bangladesh
International Journal of One Health
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WORK IN PROGRESS
Preprints and emerging research
The following works are available as preprints.
Anthropogenic Alkaline Niches as a Habitat for Alkalitolerant Bacteria: Taxonomy, Ecophysiology, and Biotechnologically Relevant Hydrolases
Nafiz, I. H., Akter, J., Akhter, K., Khan, M. S., Hasan, S., Bappi, M. S. H., Rahman, T., Faisal, I. K., Chowdhury, M. N. A., Zedny, S. A., Ali, F., Uddin, M. K., and Hossain, T. J.
From “GRAS to Grass”: Lactic Acid Bacteria as One Health Probiotics for Plant Growth, Bioremediation, Soil Quality, Food Safety, and Public Health
Tanjilur Rahman, Golam Mostofa, Tanim Jabid Hossain
Prodigiosin as a Potential Multi-Target Antidiabetic Agent: Molecular Docking and Dynamics Simulations with Type 2 Diabetes-Related Proteins
T. Rahman, M. S. H. Bappi, T. J. Hossain
Metagenomic analysis of bacterial diversity and community in date palm sap: Dominance of Leuconostoc, Zymomonas, and Lactobacillus
T. J. Hossain, S. Hossain, I. H. Nafiz, R. Islam, M. S. Khan, O. S. Alhumaidan, et al.